BTF’s Gastronomy Academy at Ege University
BTF’s Gastronomy Academy Blooms! We are thrilled to share some exciting news! Feyza’s Kitchen Coastal Aegean Cuisine and Barista Courses have started in BTF’s Gastronomy Academy at Ege University. This studio kitchen and barista training classroom academy is the first project realized through the collaboration of international supporters, the university, and local agricultural cooperatives in […]